Whimsical host Jessica McGovern's unique treats will quickly find their way onto your list of holiday favourites. Flour Power Special - Birds and Bees
In this fifteen-part series, one of the UK’s favorite chefs, James Martin, goes on an unmissable journey through America looking for the best cakes he can find. James Martin United Cakes of America
As a professional chef, fiery Gordon Ramsay is known for complex recipes. In this programme, however, he opts for simpler dishes to allow people to replicate them in their own homes. Gordon Ramsay's Ultimate Home Cooking
Welsh-Italian cook Michela Chiappa shares her favorite recipes. Her authentic but easy to follow recipes are based on lessons from her Italian grandparents, but also reflect her contemporary tastes, to bring the best Italian flavors to everyone's cooking. Michela's Classic Italian
It's Suppertime! is TV cooking, well done. A show for culinary "Big Dogs" and "Little Dogs" alike, boisterous-celebrity-chef Matty Matheson gives us his "how-tos" and personal inspiration for comfort food staples to fine dining masterpieces. It's Suppertime
DNA Dinners is a ground-breaking new series that explores the diverse heritages of 16 individuals as they discover their roots through DNA analysis and celebrate them through cooking. DNA Dinners
America's chefs battle the food wizardry of the resident Iron Chefs. Iron Chef America (Special)

Italy's love affair with the tomato

One World Kitchen highlights five global cuisines – Indian, Thai, Italian, South American and Japanese – that are arguably just as ‘Canadian’ as tourtière and poutine.

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food cooking recipe global italian japanese argentinian thai giant-interactive

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