Christian Bravo nos muestra que todo se puede poner a la parrilla. ¡Como carne, pizzas, verduras, pescado e incluso postre! Siempre con una deliciosa bebida acorde a cada preparación. Ponlo a la parrilla
Dave Myers and Si King aren't trained chefs; they simply love food. Full of warm-hearted humour and plenty of surprising yet easily made at home recipes; this is a down-to-earth series is about only thing they love more than their beloved bikes - food. Hairy Bikers' Every Day Gourmet
Whimsical host Jessica McGovern's unique treats will quickly find their way onto your list of holiday favourites. Flour Power - Twists On The Classics
Julia Child invites chefs Jasper White, Madhur Jaffrey, Daniel Bolud, Rick Bayless, Leah Chase, Zarela Martinez, and many others into her kitchen to prepare contemporary American dishes and show home cooks how they can recreate these dishes. In Julia's Kitchen with Master Chefs
Mary Berry celebrates the everyday food and ingredients she has always loved to cook. Mary Berry proves that you don’t need an exotic larder or a chef’s repertoire to create delicious dishes. Mary Berry Everyday
Nobody knows Christmas like Mary Berry! In this two part series, the nation’s best-loved-home cook, draws on her wealth of cookery know-how and shares a selection of her absolute favourite Christmas recipes. Mary Berry's Absolute Favourites
Rachel shakes up your traditional dessert menu and serves up some Festive fruity steamed pudding, Mulled port pears with port jelly, and Spiced plum Tarte Tatin. Rachel Allen: All Things Sweet - Christmas 2014

Italy's love affair with the tomato

One World Kitchen highlights five global cuisines – Indian, Thai, Italian, South American and Japanese – that are arguably just as ‘Canadian’ as tourtière and poutine.

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food cooking recipe global italian japanese argentinian thai giant-interactive

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