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The Future of Food

Guests:
Jesse Cool, chef and owner of Flea St. Cafe, Menlo Park, The Cool Cafe, Stanford University Cantor Arts Center, Cooleatz Catering, and opening late June - The Cool Cafe at Menlo Business Park.
David Escobar, Director and Tribal Advocate of Three Nations Indian Circle for the Lenca-Poton and Nahuat communities of Guatajiagua and Maquilizhuat of Central America.
Warren Weber, owner of Star Route Farms in Bolinas, Marin County, the oldest continuously certified organic farm in California.

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